This American Oak Aged Whiskey Distilled from a Rye Mash is at least two years old. Mostly rye grain and a touch of barley, this rye is a spicy summer rye and makes some great cocktails. A good bitter, or a splash of vermouth or ginger beer goes a long way.
AROMA - Clover Honey, Orange Peel, Tea
TASTE - Brown Sugar, White Pepper, Rye Grain
FINISH - Dried Peach, Almond Biscuit