Made from organic Glera grapes harvested from gravelly soil vineyards on the banks of river Piave, in the province of Treviso. The intense floral and fruity aromas of Glera are highlighted and preserved through the second fermentation, which takes place in large temperature controlled stainless steel tanks, following the Charmat method. Completely natural wine without use of any chemical agents in any phase of production. Entire Process is overseen by Suolo e Salute agency and certified by European community seal. The fragrant bouquet of nature!