TASTING NOTES
NOSE: Honey and warm brown sugar, cedar, orange peel and tobacco flower. Spices of ground ginger and white pepper.
PALATE:. Caramel balanced with spicy wood tannins. Notes of baking chocolate, cigar leaf, nougat and cinnamon.
FINISH: Long and smooth. The cinnamon lingers with dark chocolate, oak tannins and maple syrup