Nose
Toffee apple sweetness kicks off this cask strength whisky, along with notes of parma ham, hazelnut and marzipan.
Palate
The palate introduces soft peat smoke and notes of morello cherries and aniseed, accompanied by a creamy mouthfeel reminiscent of custard creams.
Finish
The coastal influence emerges in the finish in notes of brine, oil and salted caramel, along with the endurance of the peat smoke.