KAH Extra Añejo is matured for a minimum of three years in white American Oak barrels and features pepper and smoky wood flavors with hints of spice, vanilla, honey maple, and caramel, according to the company.
KAH Extra Añejo is matured for a minimum of three years in white American Oak barrels and features pepper and smoky wood flavors with hints of spice, vanilla, honey maple, and caramel, according to the company.