HAVANA CLUB Añejo Clásico Rum is distilled and aged in Puerto Rico under the Caribbean sun for 1-3 years in oak barrels. The aged rums are blended together, and then aged for a second period in oak barrels for at least 3 months.
HAVANA CLUB Añejo Clásico Rum is distilled and aged in Puerto Rico under the Caribbean sun for 1-3 years in oak barrels. The aged rums are blended together, and then aged for a second period in oak barrels for at least 3 months.