Tasting Note by The Chaps at Master of Malt
Nose: Nectarine, flamed orange peel, toffee pennies, a hint of tobacco.
Palate: Fragrant wood with a touch of smoke to it, mellowed by vanilla tablet and shortbread. A good crackle of peppercorn and some oily malt.
Finish: Freshly-crushed cooking spices, cedar, honeycomb.