NOSE
Barley sugar and a hint of mint open before moving into freshly cut wild flowers; buttercup, daisy, meadowsweet, myrtle, primrose and cherry blossom. Delicate zephyrs of spindrift and sea pinks are a reminder that this spirit is matured exclusively beside the sea. Over time, and with the addition of a little water, caramelised fruit notes come to the fore, with hints of lemon drops, honey, tangerine and tablet.